Health Benefits of Pure Ceylon Tea

Health

Pure Ceylon Tea is a 100% natural product tea and is world-renowned for its rich aroma and taste. When consumed without sugar, honey or milk, tea contains no calories and simultaneously serves as an important component in preserving the balance of body liquids.

Tea was originally considered as a therapeutic curiosity which subsequently became a social beverage. Our ancestors used tea as a mild treatment for a variety of infectious diseases such as the common cold and relieve sore throats while it was also used to help the digestive and nervous systems.

With the growth of scientific research and technology, scientists the world over have successfully discovered that drinking tea could be beneficial to health in many ways confirming our ancestors’ beliefs. In fact tea is one of the healthiest beverages around today and an increased consumption of tea will significantly reduce your chances in suffering from a range of sicknesses that includes cancer and cardiovascular diseases.

The Health Benefits of Ceylon Black Tea

Ceylon Black Tea is considered to be an excellent defence against cancer. It contains theaflavins and thearubigins; powerful antioxidants that help fight free radicals which can damage DNA and may cause cancer in the body. It has also been discovered that it significantly lowers the risks of heart disease and reduces the size of tumours.

Drinking Ceylon Black Tea will also reduce your chances of catching influenza, while boosting your immune system to help prevent other bacterial and virus related illnesses. It also affects the stress hormones in your body, and will help you recover faster after a stressful situation. Ceylon Black Tea will also increase alpha-wave activity in your brain, helping you to remain alert.

TThe Health Benefits of Ceylon Green or White

Ceylon Green and White Teas are almost similar in composition, though white tea is considered to have stronger anti-viral and anti-bacterial qualities. Ceylon Green and White Teas are known to assist in weight loss by slightly speeding up the metabolism, thereby increasing the burning of fat. The anti-inflammatory qualities of these teas can help reduce the risk of tea drinkers developing arthritis while antioxidants in these teas are quite effective at fighting cancer causing agents.

Ceylon White Teas have also proven to be highly favourable in combatting the signs of aging, such as sagging skin and wrinkles. This is done by slowing the loss of collagen. Tea is very useful in dental hygiene and helps to reduce the amount of bacteria in the mouth, leading to lesser tooth cavities and controlling of bad breath. Drinking tea also reduces the chances of dementia while lowering the rate of depression in frequent drinkers.